Total orange and mandarine consumption reached 441 kt in 2013 in Greece, according to Faostat. This is 2.59% less than in the previous year.
Historically, total orange and mandarine consumption in Greece reached an all time high of 626 kt in 1999 and an all time low of 168 kt in 1979.
Greece has been ranked 30th within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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