Total orange and mandarine consumption reached 195 kt in 2013 in Iraq, according to Faostat. This is 4.63% more than in the previous year.
Historically, total orange and mandarine consumption in Iraq reached an all time high of 336 kt in 2002 and an all time low of 16.2 kt in 1961.
Iraq has been ranked 45th within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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