Total orange and mandarine consumption reached 49.1 kt in 2013 in Mongolia, according to Faostat. This is 2.46% more than in the previous year.
Historically, total orange and mandarine consumption in Mongolia reached an all time high of 65.5 kt in 2007 and an all time low of 0.139 kt in 1996.
Mongolia has been ranked 90th within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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