Palm kernel production reached 241 kt in 2014 in Colombia, according to Faostat. This is 6.43 % more than in the previous year.
Historically, palm kernel production in Colombia reached an all time high of 241 kt in 2014 and an all time low of 0.500 kt in 1961. When compared to Colombia's main peers, palm kernel production in Brazil amounted to 207 kt, 31.0 kt in Peru and 15.6 kt in Venezuela in 2014.
Colombia has been ranked 5th within the group of 47 countries we follow in terms of palm kernel production, 1 places above the position seen 10 years ago.