Papaya production reached 11.4 kt in 2016 in Paraguay, according to Faostat. This is 0.061 % less than in the previous year.
Historically, papaya production in Paraguay reached an all time high of 15.0 kt in 1986 and an all time low of 9.00 kt in 1961. When compared to Paraguay's main peers, papaya production in Argentina amounted to 2.13 kt, 18.2 kt in Bolivia, 1,425 kt in Brazil and 2.71 kt in Chile in 2016.
Paraguay has been ranked 28th within the group of 58 countries we follow in terms of papaya production, 5 places above the position seen 10 years ago.