Pepper - food supply (kcal/capita/day) reached 2.60 kcal/capita/day in 2021 in Guyana, according to . This is 13.9% less than in the previous year.
Historically, Pepper - Food supply (kcal/capita/day) in Guyana reached an all time high of 6.00 kcal/capita/day in 2007 and an all time low of 0.210 kcal/capita/day in 2016.
Guyana has been ranked 8th within the group of 149 countries we follow in terms of Pepper - Food supply (kcal/capita/day).
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