Based on a comparison of 26 countries in 2016, Turkey ranked the highest in Peppers (capsicum) - Area (cultivation/harvested/production) with 82.0 1,000 ha followed by Spain and Serbia. On the other end of the scale was Finland with 0.010 1,000 ha, Switzerland with 0.020 1,000 ha and Cyprus with 0.050 1,000 ha.
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