Permanent crops for human consumption - area (cultivation/harvested/production) reached 3,270 1,000 ha in 2015 in Turkey, according to . This is 0.988% more than in the previous year.
Historically, Permanent crops for human consumption - Area (cultivation/harvested/production) in Turkey reached an all time high of 3,270 1,000 ha in 2015 and an all time low of 3,091 1,000 ha in 2011.
Turkey has been ranked 2nd within the group of 34 countries we follow in terms of Permanent crops for human consumption - Area (cultivation/harvested/production).
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