Permanent crops for human consumption - main area reached 3,213 1,000 ha in 2012 in Turkey, according to . This is 3.95% more than in the previous year.
Historically, Permanent crops for human consumption - Main area in Turkey reached an all time high of 3,213 1,000 ha in 2012 and an all time low of 2,550 1,000 ha in 2001.
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