Pig meat production reached 7.37 kt in 2014 in Luxembourg, according to Faostat. This is 33.8% less than in the previous year.
Historically, pig meat production in Luxembourg reached an all time high of 12.5 kt in 2000 and an all time low of 7.37 kt in 2014.
Luxembourg has been ranked 106th within the group of 150 countries we follow in terms of pig meat production.
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