Pig meat production reached 14.3 kt in 2014 in Tanzania, according to Faostat. This is 0.925 % less than in the previous year.
Historically, pig meat production in Tanzania reached an all time high of 14.4 kt in 2012 and an all time low of 2.38 kt in 1982. When compared to Tanzania's main peers, pig meat production in Kenya amounted to 12.9 kt, 115 kt in Mozambique, 116 kt in Uganda and 37.3 kt in Zambia in 2014.
Tanzania has been ranked 91st within the group of 152 countries we follow in terms of pig meat production, 1 places behind the position seen 10 years ago.