Pigmeat - protein supply quantity (g/capita/day) reached 10.9 g/capita/day in 2021 in Switzerland, according to . This is 0.648% more than in the previous year.
Historically, Pigmeat - Protein supply quantity (g/capita/day) in Switzerland reached an all time high of 13.0 g/capita/day in 2010 and an all time low of 6.99 g/capita/day in 1961.
Switzerland has been ranked 30th within the group of 154 countries we follow in terms of Pigmeat - Protein supply quantity (g/capita/day).
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