Pork meat consumption per capita reached 27.6 kg in 2021 in Norway, according to Faostat. This is 7.47% more than in the previous year.
Historically, pork meat consumption per capita in Norway reached an all time high of 27.6 kg in 2021 and an all time low of 14.8 kg in 1963.
Norway has been ranked 34th within the group of 156 countries we follow in terms of pork meat consumption per capita.
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