Pork meat consumption per capita reached 42.7 kg in 2021 in Slovakia, according to Faostat. This is 9.01% more than in the previous year.
Historically, pork meat consumption per capita in Slovakia reached an all time high of 59.3 kg in 1989 and an all time low of 29.1 kg in 2015.
Slovakia has been ranked 12th within the group of 156 countries we follow in terms of pork meat consumption per capita.
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