Pork Meat Consumption Per Capita in Venezuela

Pork meat consumption per capita reached 5.74 kg in 2017 in Venezuela, according to Faostat. This is 12.2 % less than in the previous year.

Historically, pork meat consumption per capita in Venezuela reached an all time high of 8.97 kg in 2008 and an all time low of 3.99 kg in 1966. When compared to Venezuela's main peers, pork meat consumption per capita in Brazil amounted to 13.7 kg, 8.95 kg in Colombia, 2.37 kg in Guyana and 6.54 kg in Trinidad and Tobago in 2017.

Venezuela has been ranked 82nd within the group of 142 countries we follow in terms of pork meat consumption per capita, 8 places behind the position seen 10 years ago.

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