Total pork meat consumption reached 9.43 kt in 2013 in Bahamas, according to Faostat. This is 1.12% less than in the previous year.
Historically, total pork meat consumption in Bahamas reached an all time high of 9.81 kt in 2010 and an all time low of 2.30 kt in 1961.
Bahamas has been ranked 113th within the group of 145 countries we follow in terms of total pork meat consumption.
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