Total pork meat consumption reached 42.1 kt in 2013 in Cameroon, according to Faostat. This is 2.37% more than in the previous year.
Historically, total pork meat consumption in Cameroon reached an all time high of 42.3 kt in 2011 and an all time low of 3.08 kt in 1967.
Cameroon has been ranked 76th within the group of 145 countries we follow in terms of total pork meat consumption.
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