Total pork meat consumption reached 855 kt in 2013 in Canada, according to Faostat. This is 0.413% less than in the previous year.
Historically, total pork meat consumption in Canada reached an all time high of 970 kt in 1999 and an all time low of 481 kt in 1961.
Canada has been ranked 17th within the group of 145 countries we follow in terms of total pork meat consumption.
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