Total pork meat consumption reached 2,184 kt in 2013 in France, according to Faostat. This is 0.194% less than in the previous year.
Historically, total pork meat consumption in France reached an all time high of 2,276 kt in 2003 and an all time low of 1,204 kt in 1961.
France has been ranked 10th within the group of 145 countries we follow in terms of total pork meat consumption.
Buy annual subscriptions for all our products.
Helgi Library 
