Poultry Meat Consumption Per Capita in East Timor

Poultry meat consumption per capita reached 9.61 kg in 2021 in East Timor, according to Faostat. This is 3.00% more than in the previous year.

Historically, poultry meat consumption per capita in East Timor reached an all time high of 10.5 kg in 2017 and an all time low of 4.04 kg in 1975.

East Timor has been ranked 116th within the group of 165 countries we follow in terms of poultry meat consumption per capita.