Poultry meat consumption per capita reached 24.4 kg in 2021 in Jordan, according to Faostat. This is 0.123% more than in the previous year.
Historically, poultry meat consumption per capita in Jordan reached an all time high of 32.4 kg in 2012 and an all time low of 0.610 kg in 1961.
Jordan has been ranked 56th within the group of 165 countries we follow in terms of poultry meat consumption per capita.
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