Poultry Meat Consumption Per Capita in Turkey

Poultry meat consumption per capita reached 20.1 kg in 2021 in Turkey, according to Faostat. This is 0.050% more than in the previous year.

Historically, poultry meat consumption per capita in Turkey reached an all time high of 21.4 kg in 2017 and an all time low of 2.23 kg in 1964.

Turkey has been ranked 77th within the group of 165 countries we follow in terms of poultry meat consumption per capita.