Total poultry meat consumption reached 73.1 kt in 2013 in Cameroon, according to Faostat. This is 2.37% more than in the previous year.
Historically, total poultry meat consumption in Cameroon reached an all time high of 81.8 kt in 2004 and an all time low of 2.85 kt in 1961.
Cameroon has been ranked 89th within the group of 157 countries we follow in terms of total poultry meat consumption.
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