Total poultry meat consumption reached 77.6 kt in 2013 in Madagascar, according to Faostat. This is 2.64% more than in the previous year.
Historically, total poultry meat consumption in Madagascar reached an all time high of 77.6 kt in 2013 and an all time low of 25.0 kt in 1961.
Madagascar has been ranked 88th within the group of 157 countries we follow in terms of total poultry meat consumption.
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