Poultry meat - fat supply quantity (g/capita/day) reached 6.85 g/capita/day in 2021 in Ireland, according to . This is 28.2% less than in the previous year.
Historically, Poultry Meat - Fat supply quantity (g/capita/day) in Ireland reached an all time high of 9.54 g/capita/day in 2020 and an all time low of 1.39 g/capita/day in 1962.
Ireland has been ranked 36th within the group of 165 countries we follow in terms of Poultry Meat - Fat supply quantity (g/capita/day).
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