Poultry Meat - Fat supply quantity (g/capita/day) in Togo

Poultry meat - fat supply quantity (g/capita/day) reached 1.02 g/capita/day in 2021 in Togo, according to . This is 0.971% less than in the previous year.

Historically, Poultry Meat - Fat supply quantity (g/capita/day) in Togo reached an all time high of 1.75 g/capita/day in 2019 and an all time low of 0.120 g/capita/day in 1962.

Togo has been ranked 137th within the group of 165 countries we follow in terms of Poultry Meat - Fat supply quantity (g/capita/day).