Production of Anise, Badina, Fennel and Coriander in Ecuador

Production of anise, badina, fennel and coriander reached 12.0 tonnes in 2018 in Ecuador, according to Faostat. This is the same as in the previous year.

Historically, production of anise, badina, fennel and coriander in Ecuador reached an all time high of 141 tonnes in 1989 and an all time low of 2.00 tonnes in 1985.

Ecuador has been ranked 38th within the group of 38 countries we follow in terms of production of anise, badina, fennel and coriander, 4 places above the position seen 10 years ago.

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