Production of barley for beer reached 32.8 kt in 2014 in Cyprus, according to Faostat. This is 0.398 % less than in the previous year.
Historically, production of barley for beer in Cyprus reached an all time high of 42.7 kt in 2008 and an all time low of 4.61 kt in 1961. When compared to Cyprus's main peers, production of barley for beer in Egypt amounted to 100 kt, 380 kt in Greece, 120 kt in Israel and 1,002 kt in Turkey in 2014.
Cyprus has been ranked 121st within the group of 150 countries we follow in terms of production of barley for beer, 9 places behind the position seen 10 years ago.