Production of barley for beer reached 600 kt in 2014 in Dem. Republic of the Congo, according to Faostat. This is the same as in the previous year.
Historically, production of barley for beer in Dem. Republic of the Congo reached an all time high of 600 kt in 2013 and an all time low of 66.9 kt in 1999. When compared to Dem. Republic of the Congo's main peers, production of barley for beer in Angola amounted to 1,100 kt, 20.0 kt in Central African Republic, 300 kt in Congo and 350 kt in Zambia in 2014.
Dem. Republic of the Congo has been ranked 41st within the group of 150 countries we follow in terms of production of barley for beer, 29 places above the position seen 10 years ago.