Production of cabbage and other brassica reached 0.925 kt in 2014 in Hong Kong, according to Faostat. This is 9.73% more than in the previous year.
Historically, production of cabbage and other brassica in Hong Kong reached an all time high of 86.4 kt in 1981 and an all time low of 0.753 kt in 2007.
Hong Kong has been ranked 127th within the group of 137 countries we follow in terms of production of cabbage and other brassica.
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