Production of cheese (skimmed cows' milk reached 2,346 tonnes in 2014 in Botswana, according to Faostat. This is 13.6% more than in the previous year.
Historically, production of cheese (skimmed cows' milk in Botswana reached an all time high of 6,541 tonnes in 1999 and an all time low of 722 tonnes in 1967.
Botswana has been ranked 6th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
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