Production of cheese (skimmed cows' milk reached 31.9 tonnes in 2014 in Croatia, according to Faostat. This is 1.09% less than in the previous year.
Historically, production of cheese (skimmed cows' milk in Croatia reached an all time high of 32.3 tonnes in 2013 and an all time low of 15.5 tonnes in 1993.
Croatia has been ranked 57th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
Buy annual subscriptions for all our products.
Helgi Library 
