Production of cheese (skimmed cows' milk reached 1,778 tonnes in 2014 in France, according to Faostat. This is 0% more than in the previous year.
Historically, production of cheese (skimmed cows' milk in France reached an all time high of 1,778 tonnes in 2014 and an all time low of 447 tonnes in 1961.
France has been ranked 8th within the group of 101 countries we follow in terms of production of cheese (skimmed cows' milk.
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