Production of cheese (whole cows' milk reached 4.67 kt in 2014 in Bosnia and Herzegovina, according to Faostat. This is 3.33% more than in the previous year.
Historically, production of cheese (whole cows' milk in Bosnia and Herzegovina reached an all time high of 18.7 kt in 1992 and an all time low of 1.86 kt in 2004.
Bosnia and Herzegovina has been ranked 68th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.
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