Production of Cheese (Whole Cows' Milk) in Greece

Production of cheese (whole cows' milk reached 9.10 kt in 2014 in Greece, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Greece reached an all time high of 14.0 kt in 1996 and an all time low of 6.00 kt in 1961.

Greece has been ranked 58th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.