Production of Cheese (Whole Cows' Milk) in South Africa

Production of cheese (whole cows' milk reached 44.6 kt in 2014 in South Africa, according to Faostat. This is 0.889% less than in the previous year.

Historically, production of cheese (whole cows' milk in South Africa reached an all time high of 45.0 kt in 2013 and an all time low of 14.2 kt in 1966.

South Africa has been ranked 31st within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.