Production of Cheese (Whole Cows' Milk) in Tunisia

Production of cheese (whole cows' milk reached 5.20 kt in 2014 in Tunisia, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Tunisia reached an all time high of 5.20 kt in 2014 and an all time low of 0.297 kt in 1962.

Tunisia has been ranked 66th within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.