Production of Cheese (Whole Cows' Milk) in Turkmenistan

Production of cheese (whole cows' milk reached 1.40 kt in 2014 in Turkmenistan, according to Faostat. This is 0% more than in the previous year.

Historically, production of cheese (whole cows' milk in Turkmenistan reached an all time high of 4.00 kt in 1992 and an all time low of 1.40 kt in 2014.

Turkmenistan has been ranked 83rd within the group of 99 countries we follow in terms of production of cheese (whole cows' milk.