Production of Cheese (Whole Cows' Milk) in World

Production of cheese (whole cows' milk reached 17,121 kt in 2014 in World, according to Faostat. This is 2.15 % less than in the previous year.

Historically, production of cheese (whole cows' milk in World reached an all time high of 17,497 kt in 2013 and an all time low of 3,603 kt in 1961. When compared to World's main peers, production of cheese (whole cows' milk in China amounted to 122 kt, 846 kt in Germany, 132 kt in Japan and 363 kt in USA in 2014.

World has been ranked 1st within the group of 101 countries we follow in terms of production of cheese (whole cows' milk.

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