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Production of Cows' Milk Butter (incl. dehydrated butter and ghee) and Other Fats and Oils in Montenegro

Source: Eurostat
Last Updated: March 21, 2017

Production of cows' milk butter reached 0.110 kt in 2016 in Montenegro, according to Eurostat. This is 0% more than in the previous year.

Historically, production of cows' milk butter in Montenegro reached an all time high of 0.110 kt in 2016 and an all time low of 0 kt in 2013.

Montenegro has been ranked 30th within the group of 32 countries we follow in terms of production of cows' milk butter.

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