Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Salmons, trouts, smelts (tonnes live weight) in Spain

Production of fish eggs for human consumption from aquaculture (freshwater) - salmons, trouts, smelts (tonnes live weight) reached 28.6 tonnes in 2015 in Spain, according to Eurostat. This is 42.6% more than in the previous year.

Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Freshwater) - Salmons, trouts, smelts (tonnes live weight) in Spain reached an all time high of 29.0 tonnes in 2013 and an all time low of 13.0 tonnes in 2010.