Production of Fish Eggs for Human Consumption from Aquaculture (Sea and brackish water) - Freshwater and diadromous fishes (tonnes live weight) in Finland

Production of Fish Eggs for Human Consumption from Aquaculture (Sea and brackish water) - Freshwater and diadromous fishes (tonnes live weight) reached 449 tonnes in 2015 in Finland, according to Eurostat. This is 20.1 % more than in the previous year.

Historically, Production of Fish Eggs for Human Consumption from Aquaculture (Sea and brackish water) - Freshwater and diadromous fishes (tonnes live weight) in Finland reached an all time high of 487 tonnes in 2009 and an all time low of 232 tonnes in 2010.

Finland has been ranked 1st within the group of 1 countries we follow in terms of Production of Fish Eggs for Human Consumption from Aquaculture (Sea and brackish water) - Freshwater and diadromous fishes (tonnes live weight).

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