Production of primary vegetables reached 9.16 kt in 2022 in Brunei, according to Faostat. This is 2.16% less than in the previous year.
Historically, production of primary vegetables in Brunei reached an all time high of 15.0 kt in 2002 and an all time low of 2.80 kt in 1961.
Brunei has been ranked 164th within the group of 169 countries we follow in terms of production of primary vegetables.
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