Production of Vegetables, Primary (Total) in Costa Rica

Production of primary vegetables reached 196 kt in 2022 in Costa Rica, according to Faostat. This is 0.149% less than in the previous year.

Historically, production of primary vegetables in Costa Rica reached an all time high of 227 kt in 2015 and an all time low of 26.7 kt in 1961.

Costa Rica has been ranked 119th within the group of 169 countries we follow in terms of production of primary vegetables.