Production of Vegetables, Primary (Total) in Guyana

Production of primary vegetables reached 220 kt in 2022 in Guyana, according to Faostat. This is 16.0% more than in the previous year.

Historically, production of primary vegetables in Guyana reached an all time high of 228 kt in 2018 and an all time low of 3.33 kt in 1961.

Guyana has been ranked 117th within the group of 169 countries we follow in terms of production of primary vegetables.