Production of primary vegetables reached 1,135 kt in 2022 in Kyrgyzstan, according to Faostat. This is 4.39% more than in the previous year.
Historically, production of primary vegetables in Kyrgyzstan reached an all time high of 1,135 kt in 2022 and an all time low of 38.2 kt in 1976.
Kyrgyzstan has been ranked 72nd within the group of 169 countries we follow in terms of production of primary vegetables.
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