Production of primary vegetables reached 114 kt in 2022 in Panama, according to Faostat. This is 0.103% less than in the previous year.
Historically, production of primary vegetables in Panama reached an all time high of 114 kt in 2021 and an all time low of 25.8 kt in 1962.
Panama has been ranked 132nd within the group of 169 countries we follow in terms of production of primary vegetables.
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