Production of primary vegetables reached 2,503 kt in 2016 in United Kingdom, according to Faostat. This is 10.6 % less than in the previous year.
Historically, production of primary vegetables in United Kingdom reached an all time high of 4,533 kt in 1977 and an all time low of 2,383 kt in 2007. When compared to United Kingdom's main peers, production of primary vegetables in Belgium amounted to 1,997 kt, 4,912 kt in France, 3,745 kt in Germany and 245 kt in Ireland in 2016.
United Kingdom has been ranked 43rd within the group of 169 countries we follow in terms of production of primary vegetables, 2 places behind the position seen 10 years ago.