Production value at basic price - citrus fruits - real price - index, n-1 = 100 reached 115 Index, n-1 = 100 in 2016 in Spain, according to . This is 1.59% more than in the previous year.
Historically, Production value at basic price - Citrus fruits - Real price - Index, n-1 = 100 in Spain reached an all time high of 135 Index, n-1 = 100 in 2008 and an all time low of 79.2 Index, n-1 = 100 in 1997.
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