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Production value at basic price - Fresh fruit - Nominal value - Index, 2010=100 in Italy

Source: Eurostat
Last Updated: September 24, 2017

Production value at basic price - fresh fruit - nominal value - index, 2010=100 reached 108 Index, 2010=100 in 2016 in Italy, according to . This is 3.54% more than in the previous year.

Historically, Production value at basic price - Fresh fruit - Nominal value - Index, 2010=100 in Italy reached an all time high of 116 Index, 2010=100 in 2013 and an all time low of 44.9 Index, 2010=100 in 1980.

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